Squash, Acorn Each, Organic
$4.99
$5.69
The smooth skin or rind is light green when young and transforms into a deep green with yellow and orange patches when mature. The flesh is moist and spongy with a hollow center that contains stringy pulp encasing many small, flat, cream-colored seeds. When cooked, its yellow-orange flesh becomes tender and offers a mildly sweet and nutty flavor with a somewhat dry texture.