Spices, Shani Seasoning
$18.99
Ever wanted to make the perfect tofu scramble?
Always making a chickpea flour omelette but it just doesn't taste like an egg..?
Just add a teaspoon or 2 and transform your eggless dishes!
You can use it to make the classics like tofu scramble, chickpea flour fried egg/omlette, classic eggless egg salad, to more complex dishes like Asian style Fried rice, quiches and frittatas!Β
**Makes 3 "dozen egg" worth if used by Shani'seasoning recommendation